Baklava is by far my favorite dessert in the entire world! If you don’t know what Baklava is shame on you! Baklava is a rich sweet pastry that is made with layers of phyllo dough, honey, butter and of course filled with chopped nuts. It is melt in your mouth goodness and is perfect for any holiday dinner!
Sometimes I feel like I am a Baklava connoisseur because I have tried a lot of different types and styles of Baklava. Here is a list of items I have never tried, but are definitely on my to do list for 2016/2017. They will all honor National Baklava Day, today, very well!
Baklava Brownie Bombs
The pictures make your mouth water and of course anything with Brownie AND Baklava has to be dog gone delicious!
Baklava Popcorn
Just think about snacking on the taste of Baklava, yum!
Baklava Cookies
Not only is the recipe straight from Chicago but it sounds like a great alternative to the real thing!
Baklava Latte
This could be the best possible way to start your day, today!
Baklava Cheesecake
I am not a cheesecake fan but this just looks phenomenal!
Baklava Ice Cream
I pray to God this is not just a specialty flavor and that it is around all year long!
Baklava Lip Balm
On my wishlist for Christmas. Problem is it might make me want to continuously lick my lips…
Raw Cacao Baklava Fudge
Great recipe to bring to Thanksgiving or Christmas dinner!
Chocolate Chip Cookie Dough Baklava
The Domestic Rebel knocked this one out of the park; enough said!
Cinnamon Baklava Candle
Another item on my Christmas wishlist 
Gluten Free Baklava Doughnuts
Naturally Ella has amazing pictures on her blog as well as delicious gluten free recipes!
Baklava Coffee
Never tried it but worth a shot. You cannot go wrong with Honey, Maple, Walnut and Pistachio flavor in the morning!
Spiced Honey Baklava Candy
This would be a cute party favor item!
Baklava Martini
Will be trying this next time I go out for a special event. Click here for more Pistachio inspired cocktails.
Baklava Oatmeal
Will be sending this to my mom because she also loves Baklava AND eats oatmeal every morning. Love it!
Cheers,
Britt